These Keto Little Smokies! The Tasty Low-Carb Finger Food With A Minimal Effort

Parties and get-togethers always seem to happen at the most inopportune time. For me, it’s when I have a ball game or other event that I need to be prepared for all day. But now, you can enjoy these Keto Little Smokies with minimal effort! These little smokies will go perfect with some of your favorite dips or as appetizers by themselves.

Introduction

Keto Little Smokies are a tasty, low-carb finger food with minimal effort. They are perfect for a quick snack or appetizer. You can make them in minutes, and they will be a hit at any party!

Ingredients:

-8 oz smoked salmon, chopped

-1/2 cup almond flour

-1/4 teaspoon garlic powder

-1/4 teaspoon salt

-1/4 teaspoon black pepper

-1 egg whites

-1 tbsp olive oil, divided

Instructions:

Combine smoked salmon, almond flour, garlic powder, salt, and pepper in a medium bowl. Mix well. In another medium bowl, whisk egg whites until stiff peaks form. Fold egg whites into salmon mixture until combined.

Heat 1 tablespoon olive oil in a large skillet over medium heat. Add chicken fingers and cook for 3 to 4 minutes per side, or until golden brown. Serve Keto Little Smokies hot with your favorite dipping sauce. Enjoy!

What are these Keto Little Smokies?

These little keto smokies are the perfect finger food with minimal effort. They are low-carb, gluten-free, and sugar-free, and they are delicious! It would help if you had some ground beef, onion, garlic, salt, pepper, and egg whites. You can either bake them in the oven or fry them in a little oil.

Pros and Cons of this Recipe

When it comes to keto diets, everyone has their favorite foods. Some people swear by Atkins, while others are fans of the keto diet because of its high-fat content. However, one food often eliminated from keto diets is finger food. This keto little smokies recipe is a great way to enjoy your favorite finger foods without all of the carbs.

While this recipe does have some carbs, they are minimal and can be replaced with other low-carb options. This recipe is easy to make and only requires a few simple ingredients. Finally, this keto little smokies recipe is perfect for when you want something tasty and easy to eat.

The Deal with Salt

One of the first things people usually cut out when undertaking a ketogenic diet is salt. While most of us are used to table salt, sodium in processed foods can be quite high on a ketogenic diet. Fortunately, there are many sneaky ways to get your sodium fix on a keto diet without resorting to processed foods. Here are four low-carb and keto-friendly snacks that feature moderate amounts of salt.

1) Low-carb ranch dressing sliders: This recipe calls for just 1/4 cup ranch dressing, which means that you can still enjoy plenty of delicious flavors while staying within your carb and keto limits. Mix 2 tbsp ranch dressing, 1 tsp garlic powder, and a pinch of salt in a small bowl and set aside. Slice 4 slider rolls into equal portions and spreads each with 1 tbsp ranch dressing mixture. Top with 2 slices of cooked bacon, 1 slice of shredded cheese, and another slice of bacon if desired. Grill or pan-fry the sliders until the cheese is melted and bubbly, about 2 minutes per side.

2) Keto tartar sauce: This sauce is perfect for dipping chicken or fish

Ingredients

If you’re looking for a delicious and easy low-carb finger food that doesn’t take much effort, you need to try these little keto smokies! They’re made with just five ingredients and are perfect for snacking or an appetizer. Plus, they’re really easy to make – all you need is some chicken breast, a jar of BBQ sauce, some shredded cheese, and some sliced green onions. Ready to get started? Here are the steps:

  1. Preheat your oven to 400 degrees Fahrenheit.
  2. Cut your chicken breast into small strips – about 1-inch wide by 2-inches long.
  3. Mix the BBQ sauce and shredded cheese in a bowl.
  4. Spread half of the sauce mixture over the bottom of an 8×8 inch baking dish.
  5. Add the chicken strips to the dish, spreading them out evenly.
  6. Sprinkle the green onions on top of the chicken strips, then repeat the layer of sauce and cheese.
  7. Bake for 30 minutes, or until the chicken is cooked through, the sauce is bubbly, and melted cheese is melted throughout. Serve warm!

Step by step Guide to making Keto Little Smokies

If you’re looking for delicious and low-carb finger food that doesn’t require much effort, you’re in luck! These Keto Little Smokies are perfect for any occasion. In just a few simple steps, you can have a batch of delicious little smokies ready to eat.

First, start by heating your oven to 375 degrees Fahrenheit. Then, spread out a single layer of slices of bacon on a baking sheet. Bake for about 15 minutes, or until the bacon is crispy.

Once the bacon is cooked, let it cool slightly before shredding it into small pieces. Next, mix the shredded bacon, ground beef, salt, and pepper in a bowl. Use your hands to form the mixture into small balls (about 1 inch). Once the balls are formed, place them on a baking sheet and refrigerate for about 30 minutes.

Now it’s time to prepare the keto-friendly BBQ sauce. In a small bowl, mix 2 tablespoons of ketchup, 1 tablespoon of Worcestershire sauce, 1 teaspoon of garlic powder, and ½ teaspoon of salt. Set aside.

How to make the perfect Keto little smokie

If you’re looking for delicious low-carb finger food that doesn’t take much effort, look no further than these little keto smokies! They’re perfect for a quick and easy snack or meal, and they’ll give you all the flavor you need without any of the carbs. Plus, they’re so simple to make that there’s hardly anything to them – just a few ingredients and some minutes on the stove.

To make these little keto smokies, all you need is ground beef (or turkey), Salt, Pepper, Onion Powder, Garlic Powder, Coconut Oil or Butter, Heavy Cream, or Half & Half, Brown Sugar or Maple Syrup, and Kroger Brand Coleslaw. First, season the ground beef with salt, pepper, onion powder, garlic powder, and coconut oil or butter. Then mix in brown sugar or maple syrup until everything is well blended. Finally, add Kroger brand coleslaw and mix until everything is evenly coated.

These little keto smokies are perfect for a quick snack or meal – they’re healthy and delicious! If you want to make them a little more special, you can add some chopped up bacon or

Conclusion

In this article, we will be exploring some keto-friendly finger foods that are perfect for when you’re looking for something quick and easy to eat. These recipes require minimal effort and can be prepared in just a few minutes, so they make an ideal snack or appetizer when you have time to spare.

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